News

As we bid farewell to the old and welcome the new, it's the perfect time to reflect on the past and set intentions for a thriving future. For our farming community, New Year's resolutions aren't just about personal goals; they're about nurturing the health and prosperity of our animals and cultivating success in every harvest. In this blog, we'll explore resolutions and strategies to elevate your farm's productivity and your livestock's well-being in the coming year. Revitalize Nutrition Plans: Start the year by reevaluating and optimizing your livestock's nutrition plans. Explore new feeds and supplements that align with the specific...

To most individuals passing through rural areas, hay seems simple. Its dry, tough, and it feeds livestock. However there’s more to hay than meets the eye. Hay is one of those grasses where it is particularly hard to see the quality and composition. The best way to truly know the quality of hay you are using is to test it. Essentially, hay quality is affected by five major factors; stages of maturity, leafiness, color, foreign matter, and odor and condition. Out of all of these factors, the stages of maturity are the most important. The growth stage of the hay...

If you had pulled me aside when I was younger and asked if I knew the difference between store bought and fresh farm eggs, my response would most likely be, ‘eggs are eggs.’ Basically, I didn’t think there was a difference and all eggs were just delicious.  However, there is a difference between the two. I first learned this difference when I went to college in Central New York. Central New York is where I developed a passion for farmer’s markets, the concept of farm to table, and the importance of supporting your local community. So what is the real...